Page 1 of 1
A Bloody Mary is a vodka based cocktail with tomato juice and other spices and flavourings, and in the United States it is usually consumed in the morning or early afternoon and is a popular hangover cure.
Invented in the early 1900s there are various theories as to the origin of the drink, as well as the origin of its name. As with a lot of cocktails, there are many variations and recipes listed for a Bloody Mary, but tomato juice and vodka are always the common ingredients.View recipe
Page 1 of 1
Similar to an Espresso Martini, the Black Martini cocktail is still rich and indulgent but contains rum rather than vodka. This recipe also includes Bols Cacao Brown; a dark, rich and bitter chocolate liqueur that has hints of orange and vanilla. This drink makes the perfect after-dinner cocktail.
The Champs Elysees combines two great Gallic spirits, cognac and green Chartreuse, a herbal liqueur. Add some lemon juice, sugar syrup and bitters and you have yourself a very elegant cocktail.
This mocktail is a great summer drink that has a lovely purple hue. Sweet and fruity, it’s sure to be a hit with the children too.