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The Arizona Breeze is a tarter and dryer version of the Sea Breeze cocktail. It’s super easy to rustle up, no fancy ingredients in sight.View recipe
A Sea Breeze is similar to an Arizona Breeze, but contains vodka rather than gin. It is also a little sweeter, with more cranberry juice. Serve it in a tall glass with a slice of lime for a taste of summer.View recipe
A cocktail created in honour of Che Guevara, famous for his role in the Cuban Revolution. A sweet and tropical drink that smells as good as it tastes.View recipe
Sweet like a teddy bear, this cocktail will be to your liking if you have a sweet toothView recipe
The Cuba Libre is a cocktail that was created in celebration of Cuba gaining its independence. A rum-based drink with cola and lime; a perfect combination of flavoursView recipe
Not out of this world, the Sputnik is a tasty cocktail nevertheless, gaining an interesting aromatic flavour from the Fernet Branca.View recipe
Apple Strudel CocktailView recipe
A mix of Tuaca and Cachaça, the Sophisticated Savage cocktail is both sweet and sour and it can hold its own, flavour wise.View recipe
A whiskey-based cocktail with cream and a whole egg; a New York Flip is a rich and decadent drink. One is never enough.View recipe
The Eden is a well-balanced and fruity cocktail that is sure to be a crowd pleaserView recipe
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It is thought that a lady called Audrey Saunders, owner of the Pegu Club in New York City and former bartender at Bemelmans Bar in New York′s Carlyle Hotel created the Earl Grey Martini. Gin and Earl Grey tea are combined to make this unusual and rather sophisticated cocktail that is sure to be a hit with your friends. The UK is a nation of tea lovers and gin lovers, so this Earl Grey Martini cocktail is the perfect combination.
As with many cocktails, the exact origin of the Cosmopolitan is widely disputed, but records show it has been created by different bartenders definitely since the 1970s and was most likely derived from New York City.
The Cosmopolitan is a vodka based drink containing cranberry, orange liqueur and citrus; the perfect party cocktail.
This recipe for a Coronation cocktail originates from Harry Craddock’s The Savoy Cocktail Book. Using dry and nutty fino sherry, cherry flavoured maraschino liqueur and dry vermouth, it is finished off with orange bitters and garnished with a piece of orange zest. Aromatic and warming, a delicious cocktail.