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The gimlet cocktail is typically made of 2 parts gin, 1 part lime juice and some sodaView recipe
Gin Martini is a quick and easy cocktail to make, with Dry Gin and Dry VermouthView recipe
A Negroni cocktail is made with gin, sweet vermouth and Campari and is garnished with orange peel. It is thought it originates in Florence, Italy.View recipe
A drink typically drunk in the winter; give sloe gin a kick with this sloe gin fizz cocktail.View recipe
Elderflower Collins is a summery fruity cocktail made with elderflower cordial. Don’t worry about making your own cordial, you can get hold of some very good ones from most supermarkets.View recipe
A cocktail made from gin, Champagne, lemon juice, and sugar. Known also as 75 Cocktail, and in France as a Soixante Quinze.View recipe
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A Mint Julep is a Bourbon based cocktail that also contains sugar syrup, crushed ice, and of course, fresh mint. It is thought that the Mint Julep originated in the southern United States, during the eighteenth century.
Traditionally, spearmint is the mint of choice used in a Mint Julep, especially if you come from Kentucky. However, there are plenty of recipes that just call for the use of mint leaves, not specifically spearmint.
An Orange Blossom is a simple gin-based cocktail that includes orange juice and sweet Vermouth. Easy to make with just a few ingredients, this cocktail is sure to be a crowd pleaser.
Named after the Ivy League college of the same name, the recipe for a Harvard Cocktail was first published by George Kappeler in his 1895 Modern American Drinks.