Bloodhound cocktail

Type: Cocktail

The Bloodhound is a simple cocktail that is surprisingly dry and very potent. Made with fresh raspberries, gin, dry vermouth and sweet vermouth, it makes a great party cocktail.

Print instructions


  • 60ml dry gin
  • 25ml dry vermouth
  • 25ml sweet vermouth
  • 6 raspberries
  • 1 tsp maraschino liqueur
  • Ice
  • 3 raspberries - to garnish

How to make

  1. Place the 6 raspberries, gin, maraschino and vermouths in a blender and whizz
  2. Add a little ice and blend until smooth
  3. Strain into a chilled cocktail glass
  4. Garnish with 3 raspberries


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