Bloodhound cocktail

Type: Cocktail

The Bloodhound is a simple cocktail that is surprisingly dry and very potent. Made with fresh raspberries, gin, dry vermouth and sweet vermouth, it makes a great party cocktail.

Print instructions


  • 60ml dry gin
  • 25ml dry vermouth
  • 25ml sweet vermouth
  • 6 raspberries
  • 1 tsp maraschino liqueur
  • Ice
  • 3 raspberries - to garnish

How to make

  1. Place the 6 raspberries, gin, maraschino and vermouths in a blender and whizz
  2. Add a little ice and blend until smooth
  3. Strain into a chilled cocktail glass
  4. Garnish with 3 raspberries


Cocktails & Mocktails

Wht not try this selection of cocktails & Mocktails

Dirty Shirley View cocktail Recipe

Dirty Shirley

A Dirty Shirley is the alcoholic version of the kids’ favourite, Shirley Temple. It’s still sweet and refreshing, but with a kick.

Tipperary View cocktail Recipe


A Tipperary Cocktail is a Bijou with an Irish twist. Replace the gin with Irish Whisky to create this delicious cocktail.

Coffee Alexander View cocktail Recipe

Coffee Alexander

The Coffee Alexander is a variation on the traditional Alexander cocktail, that is made using gin. Here the gin is substituted with brandy and coffee liqueur – a delicious combination and a great after dinner cocktail.