Coronation

Coronation cocktail

Type: Cocktail

This recipe for a Coronation cocktail originates from Harry Craddock’s The Savoy Cocktail Book. Using dry and nutty fino sherry, cherry flavoured maraschino liqueur and dry vermouth, it is finished off with orange bitters and garnished with a piece of orange zest. Aromatic and warming, a delicious cocktail.

Print instructions

Ingredients

  • 40ml Fino Sherry
  • 40ml Dry Vermouth
  • 7.5ml Maraschino Liqueur
  • 2 dashes Orange Bitters
  • Orange zest - to garnish
  • Ice

How to make

  1. Add all the ingredients into a mixing glass with ice and stir until chilled, around 30 seconds
  2. Strain into a cocktail glass
  3. Garnish with a piece of orange zest

Labels

Cocktails & Mocktails

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