The combination of tequila, pear liqueur and Manzanilla in a La Perla make a truly delicious cocktail.
Similar to the H.P.W, but the amount of each ingredient is reversed. The velocity is heavy on the gin, whereas the H.P.W is heavy on the vermouth.
A sweet and fragrant cocktail made with White Zinfandel, gin, Cointreau and fresh passion fruit. Perfect on warm summer evenings.