The Black Russian cocktail is made of 5 parts vodka and 2 parts coffee liqueur. It is served simply over ice, in a short tumbler and originates from Brussels in Belgium.
The cocktail gets its name from the main ingredient - vodka, a typical Russian spirit and the blackness of the coffee liqueur.
This cocktail contains 4 different spirits and an unusual ingredient, almond syrup. The Fog Cutter cocktail gained renewed popularity in the 1990s when Tiki food, décor and cocktails made a comeback. They say if you are feeling a bit foggy headed, this cocktail should certainly cut through it!
Blueberry Lemonadeis a light refreshing Mocktail