The San Martin is a well-known South American cocktail made with gin, yellow Chartreuse and vermouth. It packs a punch in terms of flavour, with mild and spicy undertones that complement its rich and velvety characteristics.
The Creole Cosmo is a timelessly elegant cocktail that is an exotic version of the Cosmopolitan
A Whisky Sour is a cocktail containing whisky, lemon juice, sugar syrup and a dash of egg white. It is traditionally garnished with a slice of orange and a maraschino cherry.
The oldest historical mention of a whisky sour was published in the Wisconsin newspaper, Waukesha Plain Dealer, in 1870. Still popular today, the Whisky Sour is a cocktail that has stood the test of time.